Break Apart Chocolate Molds Candy Engery Bar Silicone Mold
- Akā i ka manawa hea wau e hoʻohana ai?Hoʻohiwahiwa Dessert!I kēlā me kēia manawa makemake ʻoe e hoʻopilikino a hoʻomaikaʻi paha i kahi mea ʻai!He mea maʻalahi a leʻaleʻa ke hana, e hoʻohana ana ʻoe iā ia i nā manawa a pau.E inoa wale i kekahi, e hoʻonui i ka hoʻolauleʻa lā hānau, ka lā makuahine, ka lā Valentine, ka Easter, Halloween, Thanksgiving & Christmas a me nā mea hou aku.
- Silikoni maikaʻi maikaʻi:Hoʻohana mākou i ka 100% silicone grade food no kēlā me kēia mold.Nānā ia i nā pahu a pau: lōʻihi, maʻalahi, hoʻohana hou, ʻala a me ka BPA Free, ʻaʻohe lāʻau a me ka wela!
- E hoʻohana maʻalahi:ʻO ia ka makahiki no nā hoʻolaha DIY.E hahai i kēia mau ʻanuʻu maʻalahi a hauʻoli.Hoʻoheheʻe kokoleka.E ninini i loko o ka mold.E waiho i loko o ka friji a i ʻole ka pahu hau.E ʻimi pono i kēlā me kēia ʻāpana kokoleka a hauʻoli.He maʻalahi e like me 1, 2, 3!
- ʻOi aku ka maʻalahi o ka hoʻomaʻemaʻe:Palekana ka holoi kīʻaha a i ʻole ke ala kahiko… ka wai mehana a me ke kopa.
- Pahu Nui:E hana i kāu alphabets kokoleka kūikawā, nā helu hoʻonani keke, mousse
- Kiʻekiʻe kiʻekiʻe o ka meaʻai,ʻono ʻole, ʻaʻohe BPA, wela ka wela -104 a 446℉, hoʻohana palekana i ka umu, pahu hau, microwave a me ka mea holoi ipu.
- Hiki ke hoʻomaʻemaʻe a maʻalahi, puka wale me nā manamana lima me ke koena ʻole.No laila, maʻalahi loa ka hoʻohana ʻana i nā keiki.Mālama i ka manawa e leʻaleʻa hou aku i nā meaʻai olakino DIY
- E kālua i nā leka kūpono, eʻoluʻolu e hoʻokuʻu i ke kokoleka me ka manamana lima mai ka lalo o nā mold me ka mālie
